Waponahki people have always depended on this land for their survival

Securing futures through foodways

When we take care of the land, the land takes care of us. We need space and grace to learn or remember how to think and live in this good way. Caribou Club invites people to nurture their own relationships with land and food over lifetimes and generations. Our gardens and greenhouses are important classrooms, and we are currently scaling up our production of local, organic produce following our acquisition of a freeze dryer. In 2024/2025, we are partnering with Indigenous Women of the Wabanaki Territories to offer food sovereignty programming.